"The cost of quality."
It’s a term that's widely used – and widely misunderstood.
The "cost of quality" isn't the price of creating a quality product or service. It's the cost of NOT creating a quality product or service.
Every time work is redone, the cost of quality increases. Obvious examples include:
In short, any cost that would not have been expended if quality were perfect contributes to the cost of quality.
As the figure below shows, quality costs are the total of the cost incurred by:
Prevention Costs
The costs of all activities specifically designed to prevent poor quality in products or services.
Examples are the costs of:
Appraisal Costs
The costs associated with measuring, evaluating or auditing products or services to assure conformance to quality standards and performance requirements.
These include the costs of:
Failure Costs
The costs resulting from products or services not conforming to requirements or customer/user needs. Failure costs are divided into internal and external failure categories.
Internal Failure Costs
Failure costs occurring prior to delivery or shipment of the product, or the furnishing of a service, to the customer.
Examples are the costs of:
External Failure Costs
Failure costs occurring after delivery or shipment of the product — and during or after furnishing of a service — to the customer.
Examples are the costs of:
Total Quality Costs:
The sum of the above costs. This represents the difference between the actual cost of a product or service and what the reduced cost would be if there were no possibility of substandard service, failure of products or defects in their manufacture.
Excerpted from the ASQ Quality Costs Committee, Principles of Quality Costs: Principles, Implementation, and Use, Third Edition, ed. Jack Campanella, ASQ Quality Press, 1999, pages 3–5.